If you’ve been active on social media lately, you already know that pistachio is having a moment of its own, and a huge one at that. From crunchy, rich-looking pistachio cream to the viral Dubai-style chocolate bars stuffed kunafa, the obsession is real, and very delicious. So if you, too, are looking to experiment with just how soul-satisfying (and not to mention, healthy enough) this ingredient can be, this recipe is about to become your new favourite fix!
These no-bake pistachio chocolate cups by our favourite bake-obsessed influencer, Shivesh Bhatia, hit that sweet spot between indulgent and easy. The the richness of milk chocolate ganache, balances well with the crunch of digestive biscuits, and is topped to perfection by the unmistakably buttery texture of pistachios—all rolled into bite-sized treats that look far fancier than the effort they demand. If you’re looking to host soon, these will be a hit and that’s a guarantee! The best part? Well, there’s no oven involved, no complicated tempering, and absolutely no stress. Just mix, shape, fill, and feast!
