Aanchal Poddar

editor

Latest Stories by Aanchal Poddar

BRICS 2026: Everything Delhi Hotels Are Serving World Leaders & Delegates

BRICS 2026: Everything Delhi Hotels Are Serving World Leaders & Delegates

This Is The Story Of Rajasthan’s Most-Loved Daal Baati Churma

This Is The Story Of Rajasthan’s Most-Loved Daal Baati Churma

By Aanchal Poddar

Your Favourite Artists And Their Loved Recipes

Your Favourite Artists And Their Loved Recipes

By Aanchal Poddar

These Food Trends Took Delhi By Storm This Year

These Food Trends Took Delhi By Storm This Year

By Aanchal Poddar

When Does A Restaurant Succeed Or Fail? Hear It From The Horse’s Mouth

When Does A Restaurant Succeed Or Fail? Hear It From The Horse’s Mouth

By Aanchal Poddar

This is The Story And History Behind Lord Ganesha’s Favourite Modak

This is The Story And History Behind Lord Ganesha’s Favourite Modak

By Aanchal Poddar

Mumbai’s Mahjong Club Is Where All Of SoBo Is Headed To Play With Tiles

Mumbai’s Mahjong Club Is Where All Of SoBo Is Headed To Play With Tiles

By Aanchal Poddar

Tracking Mumbai’s Newest Restaurant Openings

Tracking Mumbai’s Newest Restaurant Openings

Why Are Shapeshifting Spaces Becoming A Restaurateur Favourite?

Why Are Shapeshifting Spaces Becoming A Restaurateur Favourite?

By Aanchal Poddar

Dhansak: A Taste Of Parsi History, Memory, And Tradition

Dhansak: A Taste Of Parsi History, Memory, And Tradition

The Orissan: An Account Of Odisha’s History, Culture, And Cuisine

The Orissan: An Account Of Odisha’s History, Culture, And Cuisine

By Aanchal Poddar

Here Are The Culinary Rituals Associated With Janmashtami From Across India

Here Are The Culinary Rituals Associated With Janmashtami From Across India

By Aanchal Poddar

Recent Stories

BRICS 2026: Everything Delhi Hotels Are Serving World Leaders & Delegates

BRICS 2026: Everything Delhi Hotels Are Serving World Leaders & Delegates

When Autumn Arrives In Kumaon, It Comes With Cucumbers And Singhal

When Autumn Arrives In Kumaon, It Comes With Cucumbers And Singhal

This Is The Story Of Rajasthan’s Most-Loved Daal Baati Churma

This Is The Story Of Rajasthan’s Most-Loved Daal Baati Churma

Chef Lily Brings Her Favourite Thai Recipes To Taj Mahal, New Delhi

Chef Lily Brings Her Favourite Thai Recipes To Taj Mahal, New Delhi

Where To Eat This Ganesh Chaturthi In Delhi And Mumbai

Where To Eat This Ganesh Chaturthi In Delhi And Mumbai

This Is What Is Hidden Beneath Badrutt’s Palace In St. Moritz, Switzerland

This Is What Is Hidden Beneath Badrutt’s Palace In St. Moritz, Switzerland

Your Favourite Artists And Their Loved Recipes

Your Favourite Artists And Their Loved Recipes

Plov Across Central Asia: Five Versions Of The Rice Dish You Need To Know

Plov Across Central Asia: Five Versions Of The Rice Dish You Need To Know

Inspired By Tony? Dishes From A Cook’s Tour To Explore

Inspired By Tony? Dishes From A Cook’s Tour To Explore

Before Zero-Waste Was a Trend, Indians Kitchens Were Already Practising It

Before Zero-Waste Was a Trend, Indians Kitchens Were Already Practising It

These Food Trends Took Delhi By Storm This Year

These Food Trends Took Delhi By Storm This Year

When Does A Restaurant Succeed Or Fail? Hear It From The Horse’s Mouth

When Does A Restaurant Succeed Or Fail? Hear It From The Horse’s Mouth

When Rice And Ragi Argued: Food Stories From Indian Folktales

When Rice And Ragi Argued: Food Stories From Indian Folktales

This is The Story And History Behind Lord Ganesha’s Favourite Modak

This is The Story And History Behind Lord Ganesha’s Favourite Modak

The Changing Fate of Rajasthan’s Ker Sangri

The Changing Fate of Rajasthan’s Ker Sangri