Across cafés, diners and cult favourites, these are the burgers, Mumbai keeps going back to!
If there’s one place that consistently comes up in conversations about the best burger in Mumbai, it’s Veronica’s. Tucked away in the bylanes of Bandra, this neighbourhood favourite has quietly built a reputation for doing one thing extremely well: burgers that feel indulgent, thoughtfully put together, and absolutely worth planning your meal around. There’s no gimmickry here—just really good ingredients, well-executed combinations, and a sense that the chefs are damn good at what they’re doing.

The star of the menu—and arguably one of the most talked-about burgers in the city—is The Big Floyd. This towering creation is everything a serious burger should be: a juicy, flavour-packed patty, soft yet sturdy buns, and flavours that complement. It’s rich without being cloying, messy in the best way, and the kind of burger that justifies its cult status. For those looking to explore beyond the star burger, Veronica’s also does excellent classic cheeseburgers, chicken burgers, lamb burgers, and well-loved vegetarian options that don’t feel like an afterthought. The Mumbai Chilli Cheese Melt is also a crowd favourite, especially among vegetarians.
What really sets Veronica’s apart, though, is the overall experience. The drinks menu leans towards being thoughtful rather than excessive, making it easy to turn a casual burger run into a relaxed, sit-down affair. Add to that a cosy, unfussy ambience and friendly service, and you have a place that works just as well for solo cravings as it does for an easy, no-pressure meal with friends. It’s the kind of place you’ll keep coming back to, no matter what!
Address: 3R3G+JMX, 9, Waroda Rd, Beside Agna Square, Ranwar, Bandra West, Mumbai, Maharashtra 400050
Timings: Monday to Friday (8 am–11 pm), Saturday & Sunday (8–11 am, 12–3:30 pm, 5–11 pm)
Price for two: INR 4,000
When the craving for a properly assembled burger hits, Good Flippin’ Burgers becomes most Mumbaikars’ go-to spot. Launched in 2019 and now with multiple outposts across the city, this chain has built a loyal audience for doing exactly what its name promises—flipping flavourful, satisfying burgers. It’s the sort of place that appeals whether you’re grabbing a quick bite or planning a dedicated burger run with friends.

A must-try for first-timers is The Cluckinator, a signature chicken burger featuring a spicy buttermilk-fried chicken breast with lettuce and a punchy spicy honey mustard sauce that delivers on both crunch and heat.
Another fan favourite is The Cheese Bomb, a dream for cheese lovers: a patty that leans into maximum cheesiness with Good Flippin’ house sauce, herbed cheese seasoning and fresh toppings on a soft brioche-style bun. For something a touch more indulgent, The Kerfuffle stacks two juicy buffalo patties with cheddar and truffle mayo—rich, bold, and loaded. For spice seekers, The Saucy Clucker pairs crispy fried chicken with a sweet-and-spicy in-house smoky BBQ and bhoot sauce for a flavour interplay that keeps each bite interesting.
Vegetarian options aren’t any less juicy here. The Sir Truffalot layers an umami-rich shiitake mushroom patty with signature truffle aioli and cheddar, while The Pioneer offers a crispy spiced paneer patty with garlic mayo and fresh veg—a satisfying pick that shows the kitchen hasn’t ignored non-meat eaters.
What keeps people returning to Good Flippin’ Burgers, besides the wide range of deliciously-innovative burgers, is the consistency across locations and the affordable pricing that keeps the experience exactly what you expect it to be: deeply satisfying (and what better could a burger really be?)
Address: (Multiple Outlets) Gr flr, shop no.15 16, The Park Residences, OSHIWARA MHADA COMPLEX, off New Link Road, Mhada Colony, Andheri West, Mumbai, Maharashtra 400102
Timings: Monday to Sunday (11 am–3 am)
Price for two: INR 1,200
This old-school favourite has built its reputation the old-school way—by doing burgers well and without attempting to chase trends. Jimis sticks to the fundamentals: good meat, proper smash technique, soft buns, and flavours that hit exactly where you want them to.

The classic cheeseburger is where most people start and for good reason. It features a well-seared beef (or chicken) patty with crisp edges, melted cheese, pickles, onions and sauce, all held together by a soft bun. It’s simple, balanced, and endlessly delectable. For those who want more indulgence, their bacon cheeseburger is a crowd favourite, adding smoky, crispy bacon that amps up the richness without overpowering the patty itself. If you’re in the mood for something a little earthier, the mushroom and cheese burger delivers with sautéed mushrooms and melted cheese that bring depth and comfort in every bite.
Chicken lovers aren’t left out either. The Crunchy Chicken Burger—crispy on the outside, juicy inside—has its own fan base, especially for those who prefer texture-forward burgers that still feel satisfying and filling. Across the board, the burgers here follow a consistent logic: nothing excessive, nothing unnecessary, just combinations that work.
What makes Jimi’s especially beloved is its vibe. It’s casual and feels like the kind of place you visit when the craving is serious and you don’t want distractions. In a city full of over-engineered stacks and experimental builds, Jimi’s Burger stands tall by keeping things honest—and that’s exactly why it remains one of Mumbai’s most dependable burger stops.
Address: (Multiple Outlets) B2, Shree Siddhivinayak Plaza, Off New Link Rd, Veera Desai Industrial Estate, Andheri West, Mumbai, Maharashtra 400053
Timings: Monday to Sunday (12 pm–12 am)
Price for two: INR 700
Woodside Inn has long been one of Mumbai’s hotspots for American comfort food, and its burgers are a big reason why. Spread across multiple neighbourhoods—from Colaba to Bandra—this gastropub has perfected the kind of burger that doesn’t need reinvention to stay relevant. These are burgers built on balance: good patties, soft buns, classic flavour logic, and portions that leave you satisfied without tipping into excess.

If you’re ordering your first burger here, the Woodside Inn’s popular Double Cheddar Tenderloin Burger is the obvious—and correct—choice. It’s a textbook execution done right: a juicy beef patty, loads of melted cheese, lettuce, tomato, and house sauce, all coming together cleanly. It’s the kind of burger you come back to repeatedly because it never lets you down. For those who like a smoky edge, the BBQ Pork Burger is the one to order, layering pulled pork and barbecue sauce over a solid base that makes it feel hearty without being messy.
Chicken burgers here deserve equal attention. The Cajun Fried Chicken Burger is particularly popular—crispy, well-seasoned chicken with just enough crunch and moisture to keep every bite interesting. If you’re in the mood for something lighter but still flavourful, the Californian-style burger (often featuring grilled elements, fresh greens, and a more restrained sauce profile) is a reliable pick that doesn’t feel like a compromise.
Their craft beer selection—often featuring both Indian and international brews—pairs exceptionally well with the menu, making it easy to turn a burger craving into a relaxed, sit-down meal. Add classic sides like fries, onion rings, or loaded bar snacks, and you’ve got the full gastropub experience locked in. Visit soon!
Address: 3/4, Dheeraj Pali Arcade, Dr Ambedkar Road, Pali Naka, Pali Hill, Bandra West, Mumbai, Maharashtra 400050
Timings: Monday to Sunday (11:30 am–1:30 am)
Price for two: INR 2,500
O Pedro might not be a burger joint in the traditional sense, but if you know, you know—this Bandra favourite delivers one of the city’s most distinctive burger-like experiences by leaning into Goa’s sandwich culture rather than American diner tropes. The vibe here is relaxed: sunlit interiors by day, buzzy and convivial by night.

The standout order, without question, is Pedro’s World Famous Beef Burger. Inspired by Goa’s beloved Prego sandwich, it features tender, marinated meat—often beef or pork—cooked till juicy and layered into a soft milk bun with caramelised onions and sharp, garlicky flavours that cut through beautifully. It’s rich, savoury, and deeply satisfying, especially if you’re looking for something that breaks away from the usual cheeseburger formula. This is the kind of “burger” that feels rooted in place, carrying Goan-Portuguese influence in every bite.
While you’re here, it’s worth building a meal around it. Crowd favourites like Prawns Balchao, Crispy Crab, Mushroom Ceviche, house-baked Poee with butter, and decadent desserts like Pastel de Nata (Custard Tart) and Chocolate Mousse, make excellent sharing plates if you’re dining with company.
Drinks are a big part of the experience. O Pedro is known for its thoughtfully crafted cocktails, many of which draw from Goan ingredients and flavours—think kokum, citrus, spice, and subtle bitterness. It’s the perfect spot for having a burger with a twist!
Address: Et Airways, 2, Godrej BKC, Plot No C-68, G Block BKC, Bandra Kurla Complex, Bandra East, Mumbai, Maharashtra 400051
Timings: Monday to Sunday (12 pm–1 am)
Price for two: INR 3,500
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