Christmas Menus Across India That You Need To Get Your Hands On

Mumbai 

CinCin

CinCin’s bringing in the festive season with A Tavola!, their special winter menu that wraps the best of the Italian winter, all into one beautifully curated festive spread. Inspired by the cherished Italian ritual of gathering over long, abundant meals, this special spread is built around comfort, conversation and conviviality. The best part? Even the setting is playing along: CinCin is dressed in soft lights and all things Christmas!

The menu itself is crafted for communal joy, starting with antipasti meant to be placed right at the centre of the table.

Highlights from the spread include the salsiccia cotechino (a rich, slow-cooked pork sausage paired with potato purée, sour onions and aged balsamic), cavoletti di bruxelles (charred Brussels sprouts on smoky roasted red pepper sauce), zucca al forno (Lombardy-style roasted butternut pumpkin meets blue cheese, walnuts and smoked chilli oil), and a warming insalata patate (made with sweet potatoes, pecorino dressing and crispy Parma ham chips).

From there, the pizzas and pastas continue the celebration. Expect crowd-pleasing classics like the pizza frutti di mare, casarecce alla norma, cappelletti al ragu, and lasagne verdure, each meant to be shared the way Italians do during the holidays: freely, generously and with absolutely no rush.

And of course, the finale aka the most unmissable part of any meal, the desserts. Sfogliatelle, the iconic Neapolitan pastry, arrives crisp and warm, filled with pistachio pastry cream and dotted with winter berries, perfect for breaking apart and sharing.

Paired with CinCin’s thoughtful wine programme of Italian reds, whites and tried-and-true classics, A Tavola! is bringing together everything that makes winter feel special—even in Mumbai!

Special Menu Dates: December 1 to December 31 

Address: Raheja Tower, G Block BKC, Bandra Kurla Complex, Bandra East, Mumbai, Maharashtra 400051

Timings: Monday to Sunday (12 pm–1 am)

Price for two: INR 3,200

Sixteen33

This spot in the back lanes of Pali Hill is leaning fully into the festive spirit this season with a limited-edition Christmas cocktail menu that feels like a warm hug. Known for its playful storytelling through drinks, the Bandra favourite has built the perfect holiday lineup—think classic winter notes, a touch of whimsy, and just enough mixology theatre to make it feel like a celebration.

The menu showcases four drinks, each capturing a different mood of December. Egg nogg (Eleven would love this one—if you know, you know) is an old-school classic, with its silky blend of milk, eggs, heavy cream and warming spices like cinnamon, nutmeg and star anise, anchored by a generous pour of dark rum.

Mulled wine, on the other hand, is a cosy, aromatic winter staple, brewed with red wine, citrus, cacao nibs, spices and a whisper of whiskey to give the familiar comfort an extra edge.

Tipsy Santa is the mischievous one in the lineup—a bright, zesty mix of cinnamon-infused whiskey, Cointreau, ginger candy syrup, citrus, rosemary and pomegranate that feels like the cocktail version of holiday cheer.

And lastly, there’s snowflake: a clarified blend of pineapple, absinthe and white rum, lifted with light beer notes and crowned with raspberry foam—crisp, silky, and almost too pretty to drink.

Sixteen33’s festive specials make it easy to slip into the season, one fruity, warm, and rich cocktail at a time—start sipping!

Special Menu Dates: Ongoing till January 1st, 2026

Address: Sixteen 33, 16th and 33rd Cross Rd, Pali Hill, Mumbai, Maharashtra 400050

Timings: Monday & Tuesday (6 pm–1:30 am), Wednesday to Sunday (12:30 pm–1:30 am)

Price for two: INR 2,000

Delhi 

Miss Margarita 

Miss Margarita by Arriba—India’s largest tequila bar and Delhi NCR’s forever-buzzy Mexican hangout is diving headfirst into the holiday celebrations with its Winter Especiales Menu: a festive spread that’s all colour, comfort and classic Miss M flair!

The food is hearty and made for long, chatty tables. The roast macha mushroom and pumpkin chimichanga arrives golden and crisp with all the smoky heat you want in Delhi’s excruciating, winter-y December. The Habanero pumpkin quesadilla is another must-try and features velvety sweetness paired with just the right touch of fire. The festive tacos also keep things fun and cheeky—think chipotle turkey and ancho-glazed smoked ham, the kind of seasonal twists that make a casual dinner feel like a party.

Desserts are obviously my favourite part: Christmas churros dusted like fresh snow, a caramel flan that melts into silk, and a Mexican hot chocolate that feels like being wrapped in a blanket of cocoa and spice.

And because Miss Margarita never forgets the drinks, the Winter Cocktail Menu comes dressed for the occasion. There’s a sous-vide mulled wine that perfumes the room, a tequila-kissed rompope, a crisp, frothy snowfall, and a warm, fruity Winter Ponche.

The festive stars are the white Christmas margarita and smoked gingerbread, both playful, cosy, and a little too easy to order twice. 

This December, Miss Margarita turns into a vibrant Mexican casa—warm lights, louder laughter, plenty of tequila—inviting everyone to eat, sip, and celebrate the season in the most fun way!

Special Menu Dates: Winter Especiales Menu (Food + Cocktails) from December 1 and Christmas Specials (Food) from December 22 

Address: M 31, first floor, M BLOCK MARKET, Greater Kailash II, New Delhi, Delhi 110048

Timings: Monday to Sunday (12:30–3:30 pm, 7:30 pm–12 am)

Price for two: INR 2,500

Manam Chocolate

Manam Chocolate has welcomed the season with their Holiday Edit 2025, All Layered Up, a festive collection that feels exactly like slipping into your favourite winter sweater—soft, warm, a little indulgent, and impossible to resist!

Walk into Manam Chocolate in New Delhi this month, and the holiday mood hits instantly: shelves stacked with shimmering festive bonbons, indulgent chocolate figurines, and the smell of fresh bakes that could melt even the coldest December morning.

Their fruit cake, and other winter-special bakes sit alongside celebratory hampers and gift boxes that make choosing just one nearly impossible. Staying true to Manam’s craft-driven ethos, every piece in the Holiday Edit is layered, decadent, and unmissable. It’s winter comfort expressed in chocolate and cacao form: cosy, nostalgic and made with the finest single-origin Indian cacao.

Whether you’re hunting for the perfect edible gift, planning a festive table, or simply treating yourself to a moment of seasonal sweetness (because no one’s dieting in the festive season, let’s be real), Manam’s Holiday Edit 2025 wraps it all together in one thoughtful, joy-filled collection, one delicious, chocolate-y layer at a time!

Special Menu Dates: Available throughout December 2025

Address: Unit G1F, G2F, G3F, Eldeco Centre, Block A, Shivalik Colony, Malviya Nagar, New Delhi, Delhi 110017

Timings: Monday to Sunday (10 am–12 am)

Price for two: INR 3,000

Bengaluru

Foodstories 

Foodstories steps into December with double the festive spirit, led by Chef Ankit Tiwari’s charming winter-first creations. The spotlight is on The On-Order Christmas Menu—a warm, chef-crafted holiday dinner designed for anyone who wants a festive table without lifting a finger (or a whisk).

The spread opens with a winter apple, squash and feta salad, brightened with caramelised walnuts and the kind of crunch that hits home. From there, the dishes are heartier: the thyme-roasted cornfed chicken leans classic; the wild mushroom and the caramelised onion and feta strudel brings a flaky, savoury comfort to the meal.

Other highlights include the honey-glazed Holland ham that is a sweet, salty holiday nostalgia and the showstopper—a 16-hour braised lamb shank draped in a rich coffee jus that tastes like a celebration on its own.

The sides read like a staples list from every Christmas kitchen and household: orange and rosemary sweet potatoes, sesame brussels sprouts, whipped feta with roasted carrots, and a peppercorn jus to pull it all together.

And because no festive table is complete without a sweet landing, the classics return in full charm: a  warming sticky toffee pudding and a buttery caramel pecan tart. The bonus: there’s also a strawberry-special menu for all those berry dessert lovers out there. 

It’s the best of December, so go and fill up ASAP!

Special Menu Dates: All throughout December

Address: Lavelle Road, next to Airline Hotel, Shanthala Nagar, Ashok Nagar, Bengaluru, Karnataka 560001

Timings: Monday to Sunday (9 am–10 pm)

Price for two: INR 800

Monkey Bar 

December in Bengaluru always feels a little brighter, but Monkey Bar always manages to multiply the cheer. This year, the neighbourhood gastropub has introduced Jingle and Mingle, rolling out a Christmas-special menu that’s everything your booze-hungry selves have been looking for. The cocktails set the tone and record for the end of the year almost immediately. 

Some of the best on the menu? Rummin’ reindeer arrives spiced and warm with a cinnamon-sugar rim, while jingle juice pops with sparkling wine, cranberry, and orange—basically Christmas in bubbles. Ginger bells leans into festive spice with vodka and gingerbread syrup, and coco nog does the classic holiday riff with bourbon, coconut cream, and cashew syrup. They’re flirty, festive, and dangerously addictive.

For bigger cravings, the menu leans straight into festive nostalgia. MistleTofu keeps things bright with curry-spiced hash browns and grilled greens. The Holly Jolly Roast is all about classic roast chicken done right—simple, satisfying, no notes. Merry Anglo fish nods to old-school Anglo-Indian kitchens, and the cumberland comfort pie—mutton keema topped with soft mashed potato—is the kind of dish that makes you text someone, “Come join, I’m not leaving yet.”

And of course, Christmas isn’t Christmas without dessert, and Monkey Bar ends the night on a decadent high. The pumpkin cheesecake, spiced with cinnamon and nutmeg and served with dark rum ice cream, is smooth, boozy, and delicious. The X’mas plum pudding, soaked in brandy and paired with hazelnut ice cream, lands like a warm hug.

Lit up with fairy lights, buzzing with energy, and wrapped in its signature cheeky charm, Monkey Bar makes December feel like a month-long party. This is the spot for festive toasts, long nights, and the kind of memories that only happen when nobody looks at the clock! 

Special Menu Dates:  December 5 to December 31 

Address: First Floor, The Museum, No.1, Museum Rd, Bengaluru, Karnataka 560001

Timings: Monday to Sunday (12:00 PM to 1 AM)

Price for two: INR 3,500

Read more: Where to Find Delhi’s Most Christmassy Cafés This Season

Also read: December Checklist: Check Out Delhi’s Newest Openings Before 2026 Arrives